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A Guide to Ovens and Hobs Ovens and stoves can be easily integrated into kitchen worktops or kitchen units to give it a sleek and modern feel. Explore our complete oven and hob collection today. Electric hobs are heated by a variety of 'cooking ring designs that come with between four and six power levels. They can take some time to warm up and cool down. Types of hobs Each home is incomplete without an oven, kitchen hob cooker, or stovetop (the latter being a complete cooking appliance that can bake and roast food). It is used for a variety of cooking methods, and it's crucial to select the best hob for your needs. There's a hob that's suitable for everyone, no matter if you're a pro chef who likes precision or a busy home cook seeking speed. Induction and electric ceramic stoves are completely flat and frameless and add to the sleek appearance of any kitchen. Each of the four or five zones can be controlled with an individual dial. This allows you to choose of boiling potatoes on one ring and sautéing sausages in another which is ideal for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. They can be more expensive than gas hobs and might take longer to heat up and cool down. Gas hobs offer instant heat and permit precise control, which makes them popular amongst chefs. They're also secure, with built-in flame failure safety systems that shut off the gas supply if there's a leak. They can be less efficient than induction or electrical hobs. They are also more difficult to clean due the fact of the pan's support and stove burners. Plate hobs are the most popular form of the hob and have been around for a long time. They have a flat-topped top that is fitted with gas or electric rings that are heated when you turn the dial. They are economical but not the best choice for cookware made of cast iron and don't distribute heat across the entire surface. Induction hobs utilize an electromagnetic field to directly heat your pan instead of heating the hob surface like traditional hobs. They are safer as there is no open flame. They are also easy to clean. They're also more expensive and take longer to heat and cool than gas or electricity hobs. Gas hobs Gas hobs are a popular choice for home cooks because of their speedy heating capabilities and easy control. There are models that have between two and six burners. Some models have a wok-burner to cook stir-fry. Some also have a visual flame indicator that indicates whether the hob is on or off. They cook food faster than electric or induction models, and are therefore perfect for kitchens with a lot of activity. They can also be cheaper to run than electric hobs, provided you get electricity from a company which generates renewable energy sources. You can pick between built-in or freestanding gas hobs. The latter are the best choice if you're planning to remodel your kitchen because you can easily relocate them later. However, they can be difficult to install and might require hacking into your completed carpentry, which isn't ideal for all homes. Freestanding models feature a smooth, flat surface which makes them easier to clean than other kinds of hobs. They often feature sleek, stainless steel trims, that can be integrated into a variety of kitchen designs. Certain models come with touchscreen controls, and some even feature the power boost feature, which increases the intensity of the burner by 50%. Some gas hobs feature an automatic flame failure safety system that will shut off the supply of gas once the flame is gone to ensure that you aren't at risk of creating a fire by accident. They can also be cheaper than electric hobs to operate, and provide precise temperature control for various cooking methods. Gas hobs release carbon dioxide when they burn. This could be an issue for eco-conscious consumers. There are models that do not emit CO2 while in use. These gas hobs with zero emissions or eco-friendly gas stoves', have all the features of a conventional gas stove but emits no CO2. Electric hobs A favorite option for kitchens of all types, electric hobs offer a range of advantages over other types of cooker. Electric hobs are able to heat up and cool down quicker than gas hobs. This means that less heat remains after the cookware is removed. They also heat more evenly and are less likely to have hot spots than certain gas models. Electric models are also simpler to maintain and less expensive to operate than gas models. Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, stylish look that is easy to clean. They are also safe to handle. They're also a great choice for families with children because their flat surface is less likely to be damaged by heavy pans. They're also reasonably priced to run and are easily replaced when damaged. As opposed to traditional plate hobs which make use of coils to generate heat which is transferred to cookware, ceramic hobs utilize an induction system that heats directly the pan. They can heat and cool much faster and are suitable to cook with any type of cookware. These are often more expensive than electric stoves, however they can save you money in the long term because of their efficiency. Despite their simple design, it's crucial to regularly maintain your ceramic or glass hob to prevent any issues. Cleaning the cooktop with non-abrasive cleaning products is highly recommended, as is checking for and replacing any heating controls that are defective and cleaning out burner caps or grates regularly. It's also important to watch for any indications of gas odour, as it could indicate an issue with gas lines or a gas leak. If you suspect this, it's best to speak with a professional gas engineer to seek assistance. Make sure that the hob is cool completely prior to cleaning it in order to prevent any severe damage. This will also help avoid any accidental spills or fires! Induction hobs Modern alternatives to traditional gas and electric hobs, induction cookers use a magnetic field to heat the pan instead of the cooktop itself. They are more efficient than other types of stoves, and will help you save energy over the course of time. The cooktop's surface is cool to the touch and many models are equipped with safety features, such as an automatic shutoff to prevent accidents. Induction hobs are typically ceramic or glass with an alternating current that creates magnetic fields to heat. Induction-compatible cookware must have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have an bridging zone that can connect two zones to accommodate larger pans. Induction hobs are well-known for their efficiency, and a lot of people report dips in their coverall energy costs after switching to one. They are also considered to be safer since the cooktop's surface stays cool to the edge, reducing the risk of burns, and it only heats the pan and its contents. This makes them safer for children than electric or gas hobs that can become extremely hot. Most induction hobs have different control options. The simplest is the simple touch bar/power bar at the top of the hob. Others come with an entire display that shows all the options, and lets you easily change power levels and set timers. Hobs induction with more advanced technology come with many small copper coils placed tightly together under the cooktop. The magnet underneath each coil is able to detect the time when the pan is positioned. The coil is activated when it is suitable for the pan's size and shape. All of our ovens and stoves can be purchased as stand-alone models, or they can be easily integrated into kitchen appliances for a seamless and sleek look. Our full range includes everything from slick black and stainless-steel finishes to trendy ceramic and copper. Make sure to look over our other appliances too such as dishwashers, fridge freezers and washing machines, to make sure that your kitchen functioning just as it should.